We had friends over for dinner last night and my dinner was worth reporting on. I made Misty's yummy lasagna recipe and then for dessert I made blueberry crumble. We've been eating fresh blueberries and banana blueberry smoothies for a week, but this blueberry crumble was worth writing home... Or blogging about. Here's a link to the recipe. It's easy and delicious. Oh, and serve it with vanilla ice cream. It is NOT weight watchers friendly, but it is delicious. It's fairly large, so if you're only feeding 4 or 5 people, halving the recipe would still make plenty.
Eleanor needed entertaining while I was preparing dinner (and Drew was still working), so I gave her full access to the Tupperware cabinet.